Food Matters Live is the UK’s first cross-sector event bringing together professionals from across the food and drink industry, nutrition and health to address one of the most important challenges of our time: the relationship between food, health, nutrition and their connections with the environment, population health and wellbeing.
As part of this, Dr Craig Rose (aka Doctor Seaweed) is talking on Seaweed at Food Matters Live on Tuesday 17th November. His talks will cover seaweed supply, seaweed sustainability, seaweed for salt replacement, and loads more on….seaweed.
Read Craig’s profile here on the Food Matters Live website
And about his talks here, where you can find times and more details for the Food Matters Live event:
Case study: Innovation in Salt Reduction and Replacement and Product Reformulation
(Tuesday 17th, 13.05-13.25)
The Future of the Future Food: Seaweed Supply and Sustainability
(Tuesday 17th, 15.45-16.15)