Phone: +44(0)191 308 2222 Email: info@seaweedandco.com

Support for Seaweed

The North East Business and Innovation Centre’s (BIC) Innovation Programme has provided support to Seaweed & Co. to expand on our unique seaweed powders to reach a wider market and provide much needed health benefits. The BIC’s Innovation Programme help SMEs across the North East to realise their innovative possibilities. With this support from BIC’s programme we developed a micro-encapsulated seaweed ingredient, which has the potential to tackle obesity and assist with managing blood sugar levels for people with diabetes. Dr Craig Rose, managing director of Seaweed & Co., said: “After working in the marine industry for over 15 years, I have found that seaweed has proven itself as economically, socially and environmentally sustainable. It has a wide range of health benefits and huge scope for growth commercially. “We invested a lot into developing unique seaweed powders using our Patent Pending techniques and have been delighted with the return on investment to date. Our original powders have had great success. However, they are mainly suitable for savoury flavours and so wanted to create something new to reach a wider market such as beverages and sports nutrition which have sweeter flavours.” Dr Rose added: “The BIC’s Innovation Programme was recommended from various sources and I approached them to help with the development of our exciting, new product. “From initial contact right through to bringing our new product to market, Elizabeth Shaw from the BIC was extremely helpful. She guided us through the programme, ensuring we were eligible for funding and assisting us wherever necessary. ‘Seaweed&TM Protect’, is a fine seaweed powder; each individual particle is finely coated with a thin layer...

Seaweed at Food Matters Live

Food Matters Live is the only cross-sector event in the UK that brings together the whole of the food and drink industry, to enable collaboration and innovations to support a sustainable food landscape in the future. Find out more about Seaweed at Food Matters Live below. Food Matters Live It is a free event, that enables the collaboration of the government, these working in nutrition, food service providers, retailers and food and drink industries. Taking place in London’s ExCel from the 21st – 23rd November 2017, Food Matters Live will include: ·         800 leading organisations taking part in an exhibition ·         400 speakers, in conferences and seminar sessions ·         100 free to attend, conference and seminar sessions ·         A host of special events, including ‘Meet the Buyer’ and the Food Matters Live Awards Who is there? Who isn’t there?! The list of conference and seminar speakers is very impressive. The three headline speakers are, Justin King, Heston Blumenthal and Susan Greenfield. Justin King is the former CEO of Sainsburys, who will discuss his views on successful leadership and the opportunities and challenges for food retail in the future. Heston Blumenthal, will share his mission to enthuse the next generation on cookery, nutrition and food science. Susan Greenfield is one of the world’s leading authorities in neuroscience, and she will explore the relationship between neuroscience, creativity, and brands. There will be hundreds of seminar speakers speaking on numerous topics from ‘The Future of Food Retail’, to ‘Tackling Obesity’, to ‘Packaging: Innovating through Design’. Speakers from: Sainsburys, Ella’s Kitchen, Public Health England, Pepsico, Vita Coco and of course… Seaweed & Co.!...

Seaweed Benefits the Normal Growth in Children

Vitamins and minerals are essential to a child’s growth for numerous reasons. If your child is a picky eater, they may not be getting essential nutrients through their food – adding seaweed to their diet could be an easy, and tasty solution. Here Doctor Seaweed® shows how seaweed benefits the normal growth in children. Growth of Children Children grow at a phenomenal rate. A study at the University of Denver states that “The birth to three years old period is the fasted rate of brain development across the entire human life span.” … “if babies’ bodies grew at the same rapid pace as their brains, they would weigh 170lb by one month of age”.[i] To ensure healthy growth of bodies and minds at a normal rate they need to consume essential vitamins and minerals. These include Vitamins A, C, D, Iron, Calcium, Magnesium and Iodine.  Vitamin A is essential for strengthening our eyesight, boosting our immune system, and play a part in the growth of bones. Vitamin C is an ascorbic acid, and helps to combat germs, infections and speed up the healing process. Vitamin D, ensures nutrient absorption, and healthy cell formation.  Calcium is important for the healthy growth of bones and muscle contraction. Iron is needed in the body to form the protein Haemoglobin, and Magnesium is essential for normal nerve and muscle functions. How Seaweed Benefits the normal growth in children As well as containing all the nutrients listed above, seaweed has an exceptional natural content of iodine.  The iodine content of our seaweed allows EU approved health claims specifically linked to the intake of sources...

Why Smoked Seaweed Snacks are in!

According to Gil Hyslop, millennial snackers think that the aroma of snacks is essential for the snacking experience. They want new and different flavours with an aroma (like smoked seaweed!). Snackex completed a survey incorporating 1,000 male and female participants from the ages 18-35 on savoury snacks. Consumer insights manager at Snackex, Ciara McCabe said “Millennials… are looking for three key things regarding snacks – authenticity, a sensorial playground and health”. A sensorial playground meaning “playing with all five senses and not just taste on its own” said McCabe. She noted that respondents were interested in smells that are ‘natural and strong’ and those that take your mind to a specific environment. One respondent in the survey said “Seaweed flavour crisp that would be tasty and healthy… The texture would be crispy and smell of the sea”. Further to this survey Gill Hyslop wrote ‘Smoked and burnt among flavours driving snacks: Mintel’. It states that the more different the flavour the more likely consumers are to catch onto the flavour and be intrigued by it. Mintel’s director of insight, Marica Mogelonsky said that a driving factor into purchasing snacks is exotic flavours. There is a growing popularity for barbeques and burnt and smoked flavour trends come from this. With 44% of European consumers interested in world flavour snacks. Nuts are a popular snack because of their health and protein levels according to Mogelnsky. Also snacks that are freeze-dried, baked, dried and puffed are becoming ever popular. Why Seaweed A highly sustainable resource, seaweed requires no land, freshwater or fertilizer to grow, with some types of seaweed being believed to...

How to include Seaweed in your Diet

What is it?…. Seaweed is an algae, and scientifically is referred to as marine macro-algae (that means the big algae that grows in the sea!) In general, seaweed is a highly sustainable resource, as it requires no land, freshwater or fertiliser to grow. Seaweed is possibly the most nutrient-rich superfood out there! In a recent article seaweed was named as number 4 out of the superfoods that could leave a lasting contribution on your health. Check out these recipes showing how to include Seaweed in your diet! 1. Marlene’s Macro Paella 2. Thai Crab and Seaweed Cakes 3. Parmesan, Poppy Seeds and Seaweed Biscuits 4. Roasted Beet Hummus 5. Creamy Red Lentil Soup Check out more recipes here: http://www.seaweedandco.com/seaweed-recipes/ How including Seaweed in your Diet can benefit? Salt Replacement – reducing the amount of salt in your diet, flavour and shelf life extension Seaweed has been well researched and used commercially as a natural safe salt replacement. Our Hebridean Ascophyllum Seaweed contains natural glutamates that can enhance flavours in a product. Therefore, adding seaweed in your diet will mean, requiring less or no added salt in your food, to naturally enhance flavours. Iodine – Naturally rich in iodine, allowing EU approved health claims Iodine is essential for the normal functioning of your thyroid, which has many associated health benefits in the body. Our seaweed is a great source of iodine! At Seaweed & Co. our seaweed contains levels of iodine that allow for EU Approved Health Claims including:  Weight Management – increases satiety and blood sugar regulation. Specific species of seaweed have been found in research to reduce the...

Could Superfood Seaweed help fight disease?

Consumers are becoming more health conscious and instead of just calorie counting they are learning more about a balanced diet with vitamins and minerals. So, could natural whole foods, including superfood seaweed, with numerous vitamins and minerals help prevent and fight disease? What is a Superfood? A superfood is a nutrient rich food that should have anti-inflammatory and antioxidant properties. There is no official definition of a ‘superfood’ and in 2007 the EU has banned health claims on packaging unless supported by scientific evidence. Some examples of superfood’s that you would find everyday are: spinach; tomatoes; broccoli; and garlic. However, there are some less mainstream superfoods: sauerkraut, arugula, kale, goji berries; and seaweed! This is changing though, with many of these superfoods being seen in the supermarkets, and with more scientific evidence backing up their status. Why Superfood Seaweed? Seaweeds have a host of nutrients that could be beneficial for your health and your daily intake levels. There are many benefits of superfood seaweed! Research shows potential for reduction in fat absorption and blood sugar management.  EU Approved Health Claims even state the naturally rich level of iodine can contribute to energy yielding metabolism, and much more. Can Superfood Seaweed can prevent disease? Certain foods affect brain function more than other foods. Neuroprotection is an effect that has the capacity to salvage, regenerate and recover the nervous system. It helps in the defence of human cognitive disorders including: Dementia; Alzheimer’s disease; depression; and Bipolar disorder. A varied diet including nutrients like Zinc, B12 and Iodine affect neuroprotection[1]. Zinc is a trace element for human health, which is found in...