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Doctor Seaweed® discovers new benefits of seaweed used by Seaweed & Co.!

Innovations uncover new benefits of seaweed, including an improved release of nutrients and a more neutral flavour. Doctor Seaweed® teamed up with Newcastle University to discover new benefits of seaweed, by exploring a new micro-encapsulated seaweed ingredient developed by Seaweed & Co. And their findings have certainly been making waves; being shared by big names like Nutrition First and the Nutraceutical Business Review. These results show that there seems to be even more new benefits of seaweed to be discovered! What new benefits of seaweed were discovered? The research undertaken in partnership with Newcastle University Medical School discovered new benefits of seaweed, namely that this specific micro-encapsulated seaweed ingredient harvested by Seaweed & Co. can protect key nutrients during the stomach phase of digestion, and can result in a better release of nutrients in the small intestine – potentially leading to improved bioavailability and functionality. Micro-encapsulation is rarely used in seaweed ingredients, despite being a well-known process with many benefits. It was these benefits of protecting key nutrients which led Seaweed & Co. to team up with Newcastle University and test their seaweed powders. So what other results did they find? Well, this seaweed ingredient also produced reduced aromas and flavour compared to other seaweed ingredients, making it much more usable in a wide range of applications. This even includes applications with sweet flavours such as sports nutrition products and smoothies. Dr Craig Rose, Managing Director of Seaweed & Co., has this to say about the findings: “We are delighted with these preliminary results, which have taken over 18 months to perfect, alongside our investments in our now Patent...

Seaweed is one of the world’s biggest health food trends 2017

The biggest health food trends of the coming year have been revealed by Symrise, and unsurprisingly seaweed makes the list   By exploring health trends, food habits, global influences and ingredients from all around the world, Symrise has created an elite list of the most influential health food trends and healthy lifestyle trends for the coming year. And that’s right: seaweed makes an appearance! Seaweed trends aren’t new. Earlier this year reports named seaweed ingredients as the number one plant power trend of 2017. The report also featured The Food Doctor’s Corn and Smoked Seaweed Coated Edamame Bead as the example product (and this happens to be the same ingredient supplied by Seaweed & Co.) Here at Seaweed & Co., we’re ecstatic to see the brilliance of this miraculous sea plant being recognised as a health food trend. Over the past few years, seaweed ingredients have grown hugely in popularity – making their way into mainstream brands and major retailers – and it’s easy to see why. Seaweed has a lot functional benefits as a natural sustainable wholefood, so it’s no wonder it’s become a health food trend. The benefits of Seaweed & Co.’s high quality seaweed ingredients include: –          A healthy alternative to salt for flavour boosting –          The potential to help manage weight and blood sugar levels –          A natural source of iodine, enabling EU Approved Health Claims –          Containing key nutrients such as magnesium, potassium and calcium Seaweed &Co.’s seaweed ingredients are traceable, sustainable and completely natural, sourced from the pristine lochs of the Scottish Outer Hebrides. The innovative production techniques involved in harvesting our produce...